Portion Control Jobs in Dubai

Produce all necessary food for all food service operations as required and instructed by the Executive Pastry Chef.Maintaining quality and quantity control in all aspects from portion control to freshness of the product presented.Previous experience working in a busy kitchenReliable and hardworking....

Prepare and present pastries desserts and bakery items according to recipes and standards.Support daily pastry operations and assist in menu development.Decorate and plate desserts with precision and creativity.Monitor ingredient freshness portion control and minimize waste.Ensure all food preparati...

DescriptionApt Resources is delighted to announce an exciting opportunity for a dedicated Chef De Partie to join a luxury resort located along the beautiful Red Sea. This position offers a chance to work in a stunning environment while creating exceptional culinary experiences for guests. As a Chef...

OverviewThe dietetic clerk assists patients in selecting meal items and processes nutrition orders through data entry into the food and nutrition software program (CBORD). The dietetic clerk ensures patient safety by following the prescribed diet while excluding food allergies listed in the patients...

The Chef de Partie is responsible for preparing high-quality dishes supporting the Sous Chef and Chef de Cuisine in daily kitchen operations and ensuring that food quality presentation and consistency meet the highest standards. This role requires strong culinary skills a commitment to excellence an...

A Junior Sous Chef (Mezzerie All Day Dining Restaurant) is responsible for assisting the Sous Chef and Executive Chef in overseeing daily kitchen operations across all meal periods in our AllDay Dining Restaurant. The role involves supervising food preparation maintaining the highest culinary stand...

A Junior Sous Chef (Mezzerie All Day Dining Restaurant) is responsible for assisting the Sous Chef and Executive Chef in overseeing daily kitchen operations across all meal periods in our AllDay Dining Restaurant. The role involves supervising food preparation maintaining the highest culinary stand...

EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef de Partie Pastry serving Conrad Dubai will demonstrate the following competencies:Previous experience in a pastry kitchen preferably within a luxury hotel environmentStrong knowledge of pastry preparation and food hygiene standardsAbility t...

SummaryThe Commis 3 is responsible for assisting the kitchen team in food preparation and maintaining a clean and organized kitchen. This role is a foundational position in the kitchen where the individual learns basic culinary skills kitchen safety protocols and the overall operation of the kitchen...

EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef de Partie Pastry serving Conrad Dubai will demonstrate the following competencies:Previous experience in a pastry kitchen preferably within a luxury hotel environmentStrong knowledge of pastry preparation and food hygiene standardsAbility t...

SummaryThe Commis 3 is responsible for assisting the kitchen team in food preparation and maintaining a clean and organized kitchen. This role is a foundational position in the kitchen where the individual learns basic culinary skills kitchen safety protocols and the overall operation of the kitchen...

EOE/AA/Disabled/VeteransWhat are we looking forA Commis 2 serving Waldorf Astoria Hotels & Resorts is always working on behalf of our guests and working with other team members. To successfully fill this role you should maintain the attitude behaviors knowledge skills and values that follow:Basic un...

EOE/AA/Disabled/VeteransWhat are we looking forA Commis 2 serving Waldorf Astoria Hotels & Resorts is always working on behalf of our guests and working with other team members. To successfully fill this role you should maintain the attitude behaviors knowledge skills and values that follow:Basic un...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

A Sous Chef (Team Members Restaurant All Day Dining) is responsible for ensuring highquality nutritious and wellpresented meals are consistently delivered to our team members throughout all meal periods while managing food provisions assisting with team members queries and controlling costs.What wi...

A Sous Chef (Team Members Restaurant All Day Dining) is responsible for ensuring highquality nutritious and wellpresented meals are consistently delivered to our team members throughout all meal periods while managing food provisions assisting with team members queries and controlling costs.What wi...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Head for the Calo Kitchen to work alongside t...