Food Safety Jobs in Abu Dhabi

Job Title: Assistant Manager (Fast Food) Company Overview: Star Services LLC is a leading human resources and recruitment company based in Abu Dhabi United Arab Emirates. We are currently looking for highly motivated and experienced Assistant Managers with a background in Quick Service Restaurants t...

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback training staff controlling costs and covering all business needsWhat will I be doingAs a Head Chef you are responsible for managing all aspects of th...

Accountability Areas:Food Safety Management System (FSMS) Assist in the development implementation and maintaining of FSMS within the organization ensuring that it aligns with the HACCP standards.Provide guidance to properties in establishing and maintaining FSMS.Food Safety & Hygiene Inspections &...

Outlet Operations: Manage the day-to-day operations of the outlet ensuring smooth and efficient service and maintaining high standards of hygiene safety and quality. Guest Experience: Deliver outstanding guest service by anticipating needs handling feedback effectively and creating a welcoming and e...

Greeting: Welcome guests warmly upon arrival and departure. Assistance: Help with luggage open doors and provide directions. Coordination: Liaise with bell staff and valet services. Presentation: Maintain cleanliness of entrance area. Security: Monitor entrance and report any unusual activity..Quali...

The Senior Commissary Keeper is responsible for Execute and Oversee the preparation storage and distribution of food for the animals at Emirates Park Zoo & Resort. This role involves managing the commissary staff maintaining food safety standards inventory management and ensuring the proper nutritio...

Outlet: Infinity LoungePreferred: Female CandidatesOperational Support: Assist in managing the day-to-day operations of the outlet ensuring smooth service delivery adherence to brand standards and optimal guest experience. Guest Relations: Greet and interact with guests ensuring satisfaction and han...

The Assistant Banquet Manager is responsible for overseeing all banquet and event operations ensuring exceptional guest experiences in line with Novotel brand standards.Plan organize and supervise all banquet events including conferences weddings meetings and social functions.Coordinate with Sales K...

The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential a commitment to maintaining high standar...

What are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprentice ChefNV...

DescriptionPOSITION SUMMARYOur jobs arent just about giving guests a clean room and a freshly made bed. Instead we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide range of housekeeping functions with responsibility for maintaining the app...

Food Prep: Prepare dishes in assigned section. Supervision: Guide demi chefs and commis. Cleanliness: Ensure work area is clean and organized. Inventory: Monitor stock and report needs.Qualifications : Sustainability: Commit to and maintain sustainable practices by enhancing resource efficiency min...

Activity Leadership: Plan and conduct entertainment activities for teenagers. Guest Engagement: Interact with teenage guests to ensure enjoyment and participation. Safety: Monitor and ensure safety of all participants. Communication: Coordinate with parents and other departments for special events....

DescriptionApt Resources is looking for a dedicated CIP Operator to join our clients Dairy Farm this role you will be responsible for operating the Clean-in-Place (CIP) systems essential for maintaining hygiene and sanitation in the dairy production process.Your expertise will ensure that all equip...

Supervise daily bar operations and ensure efficient workflow during service hours.Prepare and serve high-quality espresso-based drinks teas and specialty beverages.Maintain consistency in flavor presentation and portion standards.Train mentor and monitor baristas to maintain product knowledge and se...

What are we looking forDuty Managers serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous supervisory experience in Front Office within t...

Perform all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according to seasonal pr...

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara pr...

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara pr...

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara pr...