AccorHotel

The Director of Revenue Management is responsible for leading the hotel Commercial Strategy team in determining strategic vision. The DRM establishes goals and implements tactical efforts with the goal of promoting revenue growth generation among key customer segments and revenue cent

The Director of Revenue Management is responsible for leading the hotel Commercial Strategy team in determining strategic vision. The DRM establishes goals and implements tactical efforts with the goal of promoting revenue growth generation among key customer segments and revenue cent

Role OverviewAs IT Manager you will lead the information technology function at Basiqat Resort by Mantis ensuring reliable secure and efficient IT systems that support both guest experience and operational excellence.You will be responsible for managing all technology infrastructure a

Role OverviewAs IT Manager you will lead the information technology function at Basiqat Resort by Mantis ensuring reliable secure and efficient IT systems that support both guest experience and operational excellence.You will be responsible for managing all technology infrastructure a

The successful candidate will ensure the efficient operation of the reservations function while delivering exceptional customer service and supporting the overall commercial objectives of the hotel.Manage the day-to-day operations of the Reservations Department.Lead supervise train an

The successful candidate will ensure the efficient operation of the reservations function while delivering exceptional customer service and supporting the overall commercial objectives of the hotel.Manage the day-to-day operations of the Reservations Department.Lead supervise train an

Role OverviewAs Food & Beverage Manager you will oversee all F&B operations at Basiqat Resort by Mantis ensuring exceptional guest experiences across restaurants bars in-room dining banqueting and events.You will be responsible for delivering consistent service excellence driving reve

Role OverviewAs Food & Beverage Manager you will oversee all F&B operations at Basiqat Resort by Mantis ensuring exceptional guest experiences across restaurants bars in-room dining banqueting and events.You will be responsible for delivering consistent service excellence driving reve

The Executive Chef leads all culinary operations for Raffles Diriyah. Acting as the propertys culinary ambassador this role defines and embodies the hotels gastronomic identity across all outlets banquets residences and in-room dining ensuring every culinary experience reflects Raffle

The Executive Chef leads all culinary operations for Raffles Diriyah. Acting as the propertys culinary ambassador this role defines and embodies the hotels gastronomic identity across all outlets banquets residences and in-room dining ensuring every culinary experience reflects Raffle

Role OverviewAs People & Culture Manager you will be the custodian of the team experience at Basiqat Resort by Mantis. You will shape and nurture a culture rooted in purpose connection and care ensuring every colleague feels part of something meaningful from the moment they arrive.Wo

Role OverviewAs People & Culture Manager you will be the custodian of the team experience at Basiqat Resort by Mantis. You will shape and nurture a culture rooted in purpose connection and care ensuring every colleague feels part of something meaningful from the moment they arrive.Wo

Leadership & Strategy Implementation:Ensure compliance with all labour laws company policies and ethical standards.Lead and oversee daily operations of the People & Culture Departments.  Ensure compliance with Saudi labour law Saudization targets and all related government requirement

Leadership & Strategy Implementation:Ensure compliance with all labour laws company policies and ethical standards.Lead and oversee daily operations of the People & Culture Departments.  Ensure compliance with Saudi labour law Saudization targets and all related government requirement

We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Culinary Coordinator.As a Culinary Coordinator at Raffles Doha and Fairmont Doha you will play a vital role in supporting the daily operations of our culinary division through effective coordin

We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Culinary Coordinator.As a Culinary Coordinator at Raffles Doha and Fairmont Doha you will play a vital role in supporting the daily operations of our culinary division through effective coordin

Lead and manage the Security Department and daily operations.Review security logbooks daily and escalate critical matters to senior management.Conduct investigations on guest incidents accidents and employee-related cases and submit reports within 48 hours.Control and monitor all prop

Lead and manage the Security Department and daily operations.Review security logbooks daily and escalate critical matters to senior management.Conduct investigations on guest incidents accidents and employee-related cases and submit reports within 48 hours.Control and monitor all prop

What youll doAssist on-property Director of Sales & G&E Team with daily tasks such as putting dates on hold and entering new enquiries into Salesforce.Ensure all sales administration is completed effectively and accurately to provide a smooth handover to the operations team and Apartm

What youll doAssist on-property Director of Sales & G&E Team with daily tasks such as putting dates on hold and entering new enquiries into Salesforce.Ensure all sales administration is completed effectively and accurately to provide a smooth handover to the operations team and Apartm

De functie!Als Leidinggevende ontbijt / restaurant  ben jij verantwoordelijk voor het soepel laten verlopen van de dagelijkse operatie.Je combineert een actieve rol op de vloer met administratieve verantwoordelijkheden.Jouw taken:Aansturen van het team: keuken bar/bediening en ontbijt

De functie!Als Leidinggevende ontbijt / restaurant  ben jij verantwoordelijk voor het soepel laten verlopen van de dagelijkse operatie.Je combineert een actieve rol op de vloer met administratieve verantwoordelijkheden.Jouw taken:Aansturen van het team: keuken bar/bediening en ontbijt

The Chef de Rang is responsible for delivering an exceptional dining experience by providing attentive personalized and professional service to guests in accordance with the highest fine dining standards. The role requires ownership of an assigned section ensuring seamless service att

The Chef de Rang is responsible for delivering an exceptional dining experience by providing attentive personalized and professional service to guests in accordance with the highest fine dining standards. The role requires ownership of an assigned section ensuring seamless service att

Are you passionate about delivering exceptional standards and leading high-performing teams We are looking for an experienced and motivated Senior Housekeeping Supervisor to join our Housekeeping team at Fairmont St Andrews.In this key leadership role you will support the Executive Ho

Are you passionate about delivering exceptional standards and leading high-performing teams We are looking for an experienced and motivated Senior Housekeeping Supervisor to join our Housekeeping team at Fairmont St Andrews.In this key leadership role you will support the Executive Ho

What youll do...Provide a genuinely welcoming and memorable experience for our guests from a Hox welcome to handling any questions and helping out with requestsTake reservations over the phone handle cash and card payments and occasionally help out the team on the floorAnticipate need

What youll do...Provide a genuinely welcoming and memorable experience for our guests from a Hox welcome to handling any questions and helping out with requestsTake reservations over the phone handle cash and card payments and occasionally help out the team on the floorAnticipate need

What youll doEnsure the restaurant/bar area are H&S compliant for each shiftRun the daily briefing for the restaurant/bar teamCoordinating and running the reservations systemDrafting Floor plan based on coversSupporting the Restaurant AGM with Food & Beverage stock; ordering stock cou

What youll doEnsure the restaurant/bar area are H&S compliant for each shiftRun the daily briefing for the restaurant/bar teamCoordinating and running the reservations systemDrafting Floor plan based on coversSupporting the Restaurant AGM with Food & Beverage stock; ordering stock cou

Oversee the daily operations of the bakery section ensuring the preparation and presentation of breads pastries cakes desserts and other baked products as per hotel standards.Maintain consistency in product quality taste portioning and presentation while adhering to standardized recip

Oversee the daily operations of the bakery section ensuring the preparation and presentation of breads pastries cakes desserts and other baked products as per hotel standards.Maintain consistency in product quality taste portioning and presentation while adhering to standardized recip

Commis de Rang Fine DiningThe Commis de Rang supports the service team in delivering an exceptional dining experience by providing attentive professional and efficient service in accordance with the highest fine dining standards. Working closely with the Chef de Rang the role contrib

Commis de Rang Fine DiningThe Commis de Rang supports the service team in delivering an exceptional dining experience by providing attentive professional and efficient service in accordance with the highest fine dining standards. Working closely with the Chef de Rang the role contrib

Atendimento ao público manipulção de alimentos conhecimentos em boas práticas de manipulação disponibilidade de horário.Qualifications : Experiência em atendimento e boas práticas de manipulação.Remote Work : NoEmployment Type : Full-time

Atendimento ao público manipulção de alimentos conhecimentos em boas práticas de manipulação disponibilidade de horário.Qualifications : Experiência em atendimento e boas práticas de manipulação.Remote Work : NoEmployment Type : Full-time

Fazer a gestão das atividades do Recepção garantindo a qualidade da experiência da hospedagem antes durante e depois da estada do cliente de forma personalizada contribuindo para sua fidelização e o aumento da performance da unidade.Qualifications : Inglês AvançadoLiderança de Equipe

Fazer a gestão das atividades do Recepção garantindo a qualidade da experiência da hospedagem antes durante e depois da estada do cliente de forma personalizada contribuindo para sua fidelização e o aumento da performance da unidade.Qualifications : Inglês AvançadoLiderança de Equipe

Realizar limpeza arrumação e organização dos apartamentos e demais áreas conforme os referenciais de qualidade e características da marca de atuação. Garantir bem-estar e segurança aos clientes e demais colaboradores. Colocar o cliente no coração de tudo o que for realizado a fim de o

Realizar limpeza arrumação e organização dos apartamentos e demais áreas conforme os referenciais de qualidade e características da marca de atuação. Garantir bem-estar e segurança aos clientes e demais colaboradores. Colocar o cliente no coração de tudo o que for realizado a fim de o