AccorHotel

We are seeking a detail-oriented and organized Demi Chef de Partie (Cold Kitchen) to join our culinary team in Dubai United Arab this role you will work under the supervision of the Chef de Partie to prepare and present cold dishes appetizers and salads that meet our organizations hi

We are seeking a detail-oriented and organized Demi Chef de Partie (Cold Kitchen) to join our culinary team in Dubai United Arab this role you will work under the supervision of the Chef de Partie to prepare and present cold dishes appetizers and salads that meet our organizations hi

At Fairmont Hotel Dubai ensuring the safety and wellbeing of our Guests and visitors is an integral part of our operations. Reporting to Guest Services Manager responsibilities and essential job functions include but are not limited to the following:Welcome and assist Guests needs acc

At Fairmont Hotel Dubai ensuring the safety and wellbeing of our Guests and visitors is an integral part of our operations. Reporting to Guest Services Manager responsibilities and essential job functions include but are not limited to the following:Welcome and assist Guests needs acc

At Fairmont Hotel Dubai ensuring the safety and wellbeing of our Guests and visitors is an integral part of our operations. Reporting to Guest Services Manager responsibilities and essential job functions include but are not limited to the following:Welcome and assist Guests needs acc

At Fairmont Hotel Dubai ensuring the safety and wellbeing of our Guests and visitors is an integral part of our operations. Reporting to Guest Services Manager responsibilities and essential job functions include but are not limited to the following:Welcome and assist Guests needs acc

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o

Responsible for coordinating and monitoring the receiving of goods and services ensuring all deliveries meet approved quality quantity pricing contractual and Rixos Hotels standards. The role supports Purchasing Stores Cost Control and operational departments while ensuring accurate d

Responsible for coordinating and monitoring the receiving of goods and services ensuring all deliveries meet approved quality quantity pricing contractual and Rixos Hotels standards. The role supports Purchasing Stores Cost Control and operational departments while ensuring accurate d

Responsible for coordinating and monitoring the receiving of goods and services ensuring all deliveries meet approved quality quantity pricing contractual and Rixos Hotels standards. The role supports Purchasing Stores Cost Control and operational departments while ensuring accurate d

Responsible for coordinating and monitoring the receiving of goods and services ensuring all deliveries meet approved quality quantity pricing contractual and Rixos Hotels standards. The role supports Purchasing Stores Cost Control and operational departments while ensuring accurate d

The Income Auditor is responsible for ensuring the completeness accuracy and integrity of all hotel revenue transactions. The role conducts daily audits of revenue generated across all hotel departments reconciles revenue against supporting systems and documentation identifies discrep

The Income Auditor is responsible for ensuring the completeness accuracy and integrity of all hotel revenue transactions. The role conducts daily audits of revenue generated across all hotel departments reconciles revenue against supporting systems and documentation identifies discrep

The Income Auditor is responsible for ensuring the completeness accuracy and integrity of all hotel revenue transactions. The role conducts daily audits of revenue generated across all hotel departments reconciles revenue against supporting systems and documentation identifies discrep

The Income Auditor is responsible for ensuring the completeness accuracy and integrity of all hotel revenue transactions. The role conducts daily audits of revenue generated across all hotel departments reconciles revenue against supporting systems and documentation identifies discrep

STOREKEEPERResponsible for managing the hotels stores inventory deliveries and stock movements ensuring all goods are received stored issued and recorded accurately in accordance with Rixos Hotels purchasing procurement health and safety and operational standards.Key Responsibilities:

STOREKEEPERResponsible for managing the hotels stores inventory deliveries and stock movements ensuring all goods are received stored issued and recorded accurately in accordance with Rixos Hotels purchasing procurement health and safety and operational standards.Key Responsibilities:

STOREKEEPERResponsible for managing the hotels stores inventory deliveries and stock movements ensuring all goods are received stored issued and recorded accurately in accordance with Rixos Hotels purchasing procurement health and safety and operational standards.Key Responsibilities:

STOREKEEPERResponsible for managing the hotels stores inventory deliveries and stock movements ensuring all goods are received stored issued and recorded accurately in accordance with Rixos Hotels purchasing procurement health and safety and operational standards.Key Responsibilities:

Lead the overall Food & Beverage division overseeing the daily operations of restaurants bars lounges in-room dining pool venues and banqueting operations.Drive operational excellence by ensuring exceptional guest experiences consistent with luxury lifestyle hospitality standards.Deve

Lead the overall Food & Beverage division overseeing the daily operations of restaurants bars lounges in-room dining pool venues and banqueting operations.Drive operational excellence by ensuring exceptional guest experiences consistent with luxury lifestyle hospitality standards.Deve

Lead the overall Food & Beverage division overseeing the daily operations of restaurants bars lounges in-room dining pool venues and banqueting operations.Drive operational excellence by ensuring exceptional guest experiences consistent with luxury lifestyle hospitality standards.Deve

Lead the overall Food & Beverage division overseeing the daily operations of restaurants bars lounges in-room dining pool venues and banqueting operations.Drive operational excellence by ensuring exceptional guest experiences consistent with luxury lifestyle hospitality standards.Deve

Promote restaurant business and continually increase database contacts Maintained professional business relationship with all third party F&B partners Ensure the restaurant ethos is in line with SLS standards are consistently maintained Ensure and promote compliance with all local li

Promote restaurant business and continually increase database contacts Maintained professional business relationship with all third party F&B partners Ensure the restaurant ethos is in line with SLS standards are consistently maintained Ensure and promote compliance with all local li

Promote restaurant business and continually increase database contacts Maintained professional business relationship with all third party F&B partners Ensure the restaurant ethos is in line with SLS standards are consistently maintained Ensure and promote compliance with all local li

Promote restaurant business and continually increase database contacts Maintained professional business relationship with all third party F&B partners Ensure the restaurant ethos is in line with SLS standards are consistently maintained Ensure and promote compliance with all local li

Develop plan organize implement and evaluate a variety of community services and recreation programs including special events and contract services.Establish schedules and methods for providing recreation services; identify resource needs.Participate in the development of goals and ob

Develop plan organize implement and evaluate a variety of community services and recreation programs including special events and contract services.Establish schedules and methods for providing recreation services; identify resource needs.Participate in the development of goals and ob

Develop plan organize implement and evaluate a variety of community services and recreation programs including special events and contract services.Establish schedules and methods for providing recreation services; identify resource needs.Participate in the development of goals and ob

Develop plan organize implement and evaluate a variety of community services and recreation programs including special events and contract services.Establish schedules and methods for providing recreation services; identify resource needs.Participate in the development of goals and ob

The Hostess is responsible for creating a warm welcoming first impression for all guests. She manages reservations greets guests upon arrival and coordinates seating to ensure smooth restaurant operations and a pleasant dining experience.Maintain complete knowledge of:Dining room layo

The Hostess is responsible for creating a warm welcoming first impression for all guests. She manages reservations greets guests upon arrival and coordinates seating to ensure smooth restaurant operations and a pleasant dining experience.Maintain complete knowledge of:Dining room layo

The Hostess is responsible for creating a warm welcoming first impression for all guests. She manages reservations greets guests upon arrival and coordinates seating to ensure smooth restaurant operations and a pleasant dining experience.Maintain complete knowledge of:Dining room layo

The Hostess is responsible for creating a warm welcoming first impression for all guests. She manages reservations greets guests upon arrival and coordinates seating to ensure smooth restaurant operations and a pleasant dining experience.Maintain complete knowledge of:Dining room layo

Prepare ingredients (washing chopping marinating portioning)Assist in mise en place for daily servicePrepare basic sauces stocks and garnishesAssisting to set up the buffetAssisting guests with their requirements and food preferences.Maintain kitchen cleanliness and sanitation standar

Prepare ingredients (washing chopping marinating portioning)Assist in mise en place for daily servicePrepare basic sauces stocks and garnishesAssisting to set up the buffetAssisting guests with their requirements and food preferences.Maintain kitchen cleanliness and sanitation standar