Restaurant Management Jobs in Ras Al Khaimah
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Equestrian Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYEquestrian Manager is accountable for maintaining the overall health and happiness of horses. Must have experience with horses and must be BHS certified. Equestrian Manager is responsible for ensuring the overall wellbeing of horses in a variety of situations such as boarding...
Rc Rak, Al Wadi Sales Manager Groups & Events
Marriott Hotels Resorts
DescriptionJOB SUMMARYThe position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to sales with a focus on building long-ter...
Rc Rak Al Wadi Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Chief Steward
Minor International
Ensures prompt courteous and accurate service to all internal customers in order to achieve a high level of satisfaction.Ensures the achievement of organizational standards in hygiene cleanliness HACCP and safety in all F&B areas and for all F&B equipment.Monitors and controls costs (material energy...
General Manager
Accorhotel
General Manager Be an ambassador of the brand and the property as General Manager where your leadership strong interpersonal skills and strategic vision will drive an engaged team guest satisfaction and maximized operating results. You will bring your strong commercial and business acumen and tenaci...
Bartender
Minor International
To prepare and serve beverage orders according to recipes and service standards.To be fully knowledgeable about all bar products and cocktail recipes.To provide high personalized standard of quality and efficient / friendly service.To prepare miseenplace and perform side duties.To have a thorough un...
Rc Rak Al Wadi Executive Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Rcrak Al Wadi Executive Sous Chef
Marriott International
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Rc Rak Sous Chef - Farmhouse By Syrco
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
People & Culture Manager
Accorcorpo
We are seeking a dynamic and visionary People & Culture Manager to join our team in Ras Al-Khaimah United Arab Emirates. As a key member of our team you will be responsible for shaping and nurturing our organizational culture while overseeing all aspects of human resources management.Develop and imp...
Rc Rak, Al Wadi Front Of The House Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for the management of all aspects of the Front of House functions including Doorman Bellman Bell Captain Concierge Agent Guest Relations Agent Front Desk Agent Matrix Coordinator Club Concierge Club Attendants and Learning Coaches in accordance with hotel standards....
Rc Rak Al Wadi, Head Butler
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for the daily shift operations of Housekeeping Recreation/Health Club and if applicable Laundry. Directs and works with employees to verify property guestrooms public space and employee areas are clean and well maintained. Completes inspections and holds people acco...
Restaurant Management
Dunkin'
A Restaurant Manager is responsible for the development of their team by providing strong positive leadership and constructive feedback. They are responsible to deliver a great guest experience using an operational excellence model which contributes to profitable top line sales. They are responsible...
Rc Rak, Al Hamra Assistant Manager - Housekeeping
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on supporting the day-to-day activities in Housekeeping Recreation/Health Club and Laundry if applicable. Position works with employees to clean and maintain guestrooms and public space. Completes inspections and holds people account...
Rc, Rak Al Wadi Director Of Operations
Marriott Hotels Resorts
DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys Hotel Operations. Areas of responsibility may include Front Office Recreation/Health Club Housekeeping Food and Beverage/Culinary and Engineering/Maintenance. Position works with direct reports (department heads) to d...
Rc Rak, Al Hamra Director Of Operations
Marriott Hotels Resorts
DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys Hotel Operations. Areas of responsibility may include Front Office Recreation/Health Club Housekeeping Food and Beverage/Culinary and Engineering/Maintenance. Position works with direct reports (department heads) to d...
Bartender
Minor International
To prepare and serve beverage orders according to recipes and service standards.To be fully knowledgeable about all bar products and cocktail recipes.To provide high personalized standard of quality and efficient / friendly service.To prepare miseenplace and perform side duties.To have a thorough un...
Chief Steward
Accorhotel
Main Duties and Responsibilities: To have a full working knowledge of all hygiene and occupational health & safety regulations in the United Arab Emirates according to UAE Municipality standards.To possess the HACCP certification and to comply and follow at all times the HACCP pro...
Sous Chef Mekong (asian Cuisine)
Minor International
To develop menus and specials which meet the needs of the target market and are in line with the operating concept for the restaurant.To develop menus and set standard recipes (as per SOPs) which allow the restaurants to run at an acceptable food cost thereby satisfying guest needs and expectations....
Sous Chef
Accorhotel
Kitchen Support: Oversee kitchen activities and staff. Quality Control: Maintain high food quality and consistency. Inventory: Manage kitchen inventory and supplies. Compliance: Adhere to hygiene and food safety regulations.Qualifications : Sustainability: Commit to and maintain sustainable practi...