Par Levels Jobs in UAE

A Sous Chef (Team Members Restaurant All Day Dining) is responsible for ensuring highquality nutritious and wellpresented meals are consistently delivered to our team members throughout all meal periods while managing food provisions assisting with team members queries and controlling costs.What wi...

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Coordinating with Oper...

To prepare and serve beverage orders according to recipes and service standards.To be fully knowledgeable about all bar products and cocktail recipes.To provide high personalized standard of quality and efficient / friendly service.To prepare miseenplace and perform side duties.To have a thorough un...

Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Ensure that all Guest Rooms are properly cleaned at al...

What are we looking forAn Assistant Laundry Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:IT proficientExcellent organisational and...

Job Description:To assist the Assistant Housekeeping Manager / Executive Housekeeper in maintaining the highest standard of room and public area cleanliness and appearance guest service as well as engendering team spirit and motivation in all staffTo work closely with other departments of the hotel...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are to:Ensure that all public guestfacing and back o...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...

The Restaurant Manager leads all daily operations of The Dose Kitchen flagship outlet at SEVEN Wellness Club ensuring service quality guest experience hygiene and commercial performance. They make sure the team delivers the brand promise in every interaction while maintaining operational efficiency...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete...

DescriptionPOSITION SUMMARYThe following are specific responsibilities and contributions critical to the successful performance of the position:Responsible for mending/ sewing staff uniforms guest clothingIssuing uniforms to all associatesQuality inspection of uniforms in all aspects new washed and...

Follows all steps of service.Provides superior service behind the bar by preparing drinks according to recipe standards.Ensures all stock is up to par levels.Completes daily inventory and informs servers/managers/bar back of any changes.Qualifications : Service focused personality is essentialPrevi...

To prepare and serve beverage orders according to recipes and service standards.To be fully knowledgeable about all bar products and cocktail recipes.To provide high personalized standard of quality and efficient / friendly service.To prepare miseenplace and perform side duties.To have a thorough un...

The Linen Keeper is responsible for the proper receipt storage issuance tracking and inventory control of all hotel linen uniforms and related supplies. The role ensures adequate par levels are maintained at all times and supports smooth housekeeping and F&B operations in line with Accor brand stand...

Our guests are always at home at Fairmont Hotels & Resorts and their In Room Dining experience is no exception. Your organization and service skills as a Mini Bar Attendant will ensure our guests enjoy an appetizing in room selection of snack and beverage items.Key ResponsibilitiesReplenish minibar...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete...