Minor International

We are seeking a visionary and innovative Executive Chef to lead our culinary team in Gaborone Botswana. As the Executive Chef you will be responsible for overseeing all aspects of our kitchen operations ensuring the highest standards of food quality presentation and customer satisfac

We are seeking a visionary and innovative Executive Chef to lead our culinary team in Gaborone Botswana. As the Executive Chef you will be responsible for overseeing all aspects of our kitchen operations ensuring the highest standards of food quality presentation and customer satisfac

Please note that this is not an exhaustive list of everything that needs to be done. Avani Fares Maldives employees always find new ways to look after the business their guests and their Team Members. Within this the key responsibilities for this position are:To assist in the preparat

Please note that this is not an exhaustive list of everything that needs to be done. Avani Fares Maldives employees always find new ways to look after the business their guests and their Team Members. Within this the key responsibilities for this position are:To assist in the preparat

 Please note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Maintain and updates marine vehicles

 Please note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Maintain and updates marine vehicles

You will ensure that everyone who arrives or departs from our property receives a warm welcome and a friendly goodbye.You are a key person in the delivery of our guest service experience and will serve as a guide ambassador and source of information for the hotel.While the main respon

You will ensure that everyone who arrives or departs from our property receives a warm welcome and a friendly goodbye.You are a key person in the delivery of our guest service experience and will serve as a guide ambassador and source of information for the hotel.While the main respon

Stores & Inventory SupportSupervise and manage beverage store operations and inventory accurate stock records documentation and compliance with hotel proceduresReceiving & Procurement CoordinationAct as a reliever for the Receiving Officer when requiredEnsure proper receiving control

Stores & Inventory SupportSupervise and manage beverage store operations and inventory accurate stock records documentation and compliance with hotel proceduresReceiving & Procurement CoordinationAct as a reliever for the Receiving Officer when requiredEnsure proper receiving control

As a Butler you are required to maximize and exceed guest-s satisfaction by providing highly personalized efficient and responsive service with attention to details and anticipating guest-s needs. Take ownership and leadership of all villas assigned to you including supervising direct

As a Butler you are required to maximize and exceed guest-s satisfaction by providing highly personalized efficient and responsive service with attention to details and anticipating guest-s needs. Take ownership and leadership of all villas assigned to you including supervising direct

Responsibilities:Own and manage the New Product Portfolio and New Product Calendar.Lead the end-to-end product development pipeline from ideation to commercial launch.Coordinate with R&D Marketing Operations Supply Chain and other key functions to ensure timely and successful product 

Responsibilities:Own and manage the New Product Portfolio and New Product Calendar.Lead the end-to-end product development pipeline from ideation to commercial launch.Coordinate with R&D Marketing Operations Supply Chain and other key functions to ensure timely and successful product 

Minor Hotels are seeking a commercially driven and strategic Director of MICE to lead and grow our Meetings Incentives Conferences and Events portfolio across the region. This is a high-impact leadership role responsible for driving revenue performance strengthening key partnerships a

Minor Hotels are seeking a commercially driven and strategic Director of MICE to lead and grow our Meetings Incentives Conferences and Events portfolio across the region. This is a high-impact leadership role responsible for driving revenue performance strengthening key partnerships a

As a Head Barista you will promote coffee consumption of the resort by storytelling upselling and by monitoring the beverage service. All members of the Food & Beverage Department are responsible for ensuring that visitors to the hotel are delighted by the quality creativity and varie

As a Head Barista you will promote coffee consumption of the resort by storytelling upselling and by monitoring the beverage service. All members of the Food & Beverage Department are responsible for ensuring that visitors to the hotel are delighted by the quality creativity and varie

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

 Ensure efficient operation of hotel properties equipment and maintenance services whilst protecting the Owners assets.Oversee structural aspects grounds maintenance and external facilities of the hotels.Monitor budgets and control expenses across all areas of the department.Coordinat

 Ensure efficient operation of hotel properties equipment and maintenance services whilst protecting the Owners assets.Oversee structural aspects grounds maintenance and external facilities of the hotels.Monitor budgets and control expenses across all areas of the department.Coordinat

A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There are the key influencing factors in guest satisfaction and as such their responsibility is to ens

A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There are the key influencing factors in guest satisfaction and as such their responsibility is to ens

We require a dynamic and professional Food and Beverage Supervisor to join our Food and Beverage team on a at La Suite Dubai Hotel & Apartments.As the Food and Beverage Supervisor you will: Ensure smooth and efficient daily floor operations of the restaurant and cafe.Develop and maint

We require a dynamic and professional Food and Beverage Supervisor to join our Food and Beverage team on a at La Suite Dubai Hotel & Apartments.As the Food and Beverage Supervisor you will: Ensure smooth and efficient daily floor operations of the restaurant and cafe.Develop and maint

The Guest Service Agent is a key representative of our hotel and the Minor Hotels brand.  He or she creates one of the most powerful first impressions to our guests.  He/she must have a friendly outgoing personality and genuinely interested in meeting and serving new guests from all o

The Guest Service Agent is a key representative of our hotel and the Minor Hotels brand.  He or she creates one of the most powerful first impressions to our guests.  He/she must have a friendly outgoing personality and genuinely interested in meeting and serving new guests from all o

To work as a team with colleagues to ensure timely service and a smooth running operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest

To work as a team with colleagues to ensure timely service and a smooth running operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest

Perform all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according

Perform all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

The Security Manager cum PRO is responsible for overseeing all aspects of hotel safety and security ensuring a secure environment for guests employees and assets. Additionally he manages government-related processes including visa applications renewals labor permits and other legal do

The Security Manager cum PRO is responsible for overseeing all aspects of hotel safety and security ensuring a secure environment for guests employees and assets. Additionally he manages government-related processes including visa applications renewals labor permits and other legal do

The Staff Cafeteria - Commis I is responsible for preparing and serving meals for hotel staff in the staff dining area. This role involves assisting in the kitchen operations ensuring food quality and hygiene standards are met and providing excellent service to staff members.Key Respo

The Staff Cafeteria - Commis I is responsible for preparing and serving meals for hotel staff in the staff dining area. This role involves assisting in the kitchen operations ensuring food quality and hygiene standards are met and providing excellent service to staff members.Key Respo