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Live-in Brazilian Cook - Private Household
Apt Resources
DescriptionApt Resources is seeking a talented and experienced Livein Brazilian Cook for a private household. This is an opportunity for a skilled culinary professional to provide personalized cooking services to a discerning family. As a Livein Cook you will create delicious and authentic Brazilian...
Commis 1 Pastry
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Commis I serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:To maintain a high customer service...
Sous Chef Team Members Restaurant - All Day Dining...
Hilton
A Sous Chef (Team Members Restaurant All Day Dining) is responsible for ensuring highquality nutritious and wellpresented meals are consistently delivered to our team members throughout all meal periods while managing food provisions assisting with team members queries and controlling costs.What wi...
Meat Cutter
Farm Boy Inc.
Be part of what makes us different.Youll bring our passion for quality to life by combining expert meat preparation with outstanding customer service. Through craftsmanship attention to detail and teamwork youll help ensure every service counter reflects Farm Boys commitment to a fresh welcoming sho...
Commis Ii-pastry Shop
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...
Commis 1 - Pastry Bakery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Head
Calo
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Head for the Calo Kitchen to work alongside t...
Commis Butcher
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare various cuts of meat as required including correctly preparing beef lamb and pork cuts and labeling the type of cut date and destination of meats. Prepare ingredients for cooking including portioning chopping and storing food. Weigh measure and mix ingredients. Pre...
Senior Sous Chef
EATHOS
The Sous Chef at Eathos Central Kitchen is a skilled culinary professional responsible for overseeing a specific section of the kitchen and ensuring the efficient production of highquality food items. This position requires strong culinary expertise leadership skills and a commitment to maintaining...
Sous Chef | Hilton Dubai Palm
Hilton
What are we looking forTo successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this role experience in gastropubExcellent planning and organizing skillsAbility multi-task and meet deadlinesStrong supervisory skillsA current...
Sous Chef
AccorHotel
Sous Chef To ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guest satisfaction.What you will be doing:To report for duty punctually wearing the correct uniform and name badges at all timesAssist the Chef de cui...
Teppanyaki Chef
Minor International
Teppanyaki Chef ProfileA skilled and charismatic culinary professional specializing in Teppanyaki-style cooking known for delivering an interactive and theatrical dining experience. With deep knowledge of traditional Japanese cuisine and modern culinary techniques the Teppanyaki Chef combines culina...
Chef De Partie Teppanyaki Chef
Minor International
The Teppanyaki Chef is responsible for preparing cooking and presenting food at the teppanyaki station while interacting with guests in a professional and entertaining manner. The role requires strong culinary skills excellent food safety knowledge and the ability to create a memorable dining experi...
Commis 1 - Pastry
AccorHotel
To prepare the supplies and equipment needed for the daily operations of the pastry section in coordination with the Chef de Partie as requiredCommunicate to the Head Pastry Chef and Chef de Partie any updates on the operation external or internal customer comments and other relevant information to...
Sous Chef For Conrad Dubai Anasa
Hilton
A Sous Chef for Conrad Dubai will work closely with the Executive Chef/ Executive Sous Chef to ensure the smooth running of the kitchen supporting with the food planning preparation hygiene and administrative tasks for the culinary department.What will I be doingA Sous Chef for Conrad Dubai will be...
Commis 3 - Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Pastry Chef
Caliberly
Job Title: Pastry ChefLocation: United Arab Emirates About the RoleThe Pastry Chef will be responsible for preparing high-quality pastries desserts and baked goods while maintaining consistency creativity and food safety standards. This role requires hands-on expertise in pastry production recipe ex...
Cable Prep Technician (live Events | Dubai)
Production Resource Group
OverviewMain purpose of the job: The primary role involves prepping de-prepping and maintaining cables within the inventory as directed by the Operations Director or other departments. The position ensures that all events have the correct equipment available at the scheduled times. The role requires...
Camp Cook
Egis Group
We are seeking an experienced and skilled Camp Cook to join our team in Dubai United Arab Emirates. As a Camp Cook you will be responsible for preparing delicious and nutritious meals for campers and staff in an outdoor setting. This role requires a passion for cooking adaptability to camp condition...
Sous Chef For An Italian Restaurant In Africa
Apt Resources
DescriptionApt Resources is excited to announce an opening for a Sous Chef for an Italian Restaurant in the Democratic Republic of the Congo (DRC). This is a fantastic opportunity for an experienced culinary professional to showcase their expertise in Italian cuisine.You will play a vital role in cr...