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Specialty Pidepizza Chef
AccorHotel
Prepare and manage pizza dough including mixing kneading fermentation and portioning according to established recipes and standardsOperate and maintain wood-fired or commercial pizza ovens ensuring optimal temperature control and equipment functionalityExecute pizza preparation with precision inclu...
Chef De Partie Olea Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef Arabic Cuisine Marriott Al Forsan
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef Banquets Production
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef Brooklyn Chop House
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Senior Sous Chef Banquets Production
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Arabic Cuisine Specialty Chef
YOSH
Job SummaryWe are seeking a skilled and creative Arabic Cuisine Chef to design prepare and deliver authentic Arabic dishes across private residences and bespoke events. The role requires a deep knowledge of regional flavours and techniques excellent presentation skills and the ability to work discre...
Outlet Supervisor
AccorHotel
We are seeking an enthusiastic and detail-oriented Outlet Supervisor to join our team in Rixos Marina Abu Dhabi. As an Outlet Supervisor you will play a crucial role in ensuring smooth operations and exceptional customer service in our food and beverage outlet.Oversee daily operations of the food an...
Captain Waiter
AccorHotel
We are seeking an experienced and professional Captain Waiter for our operations at Rixos Marina Abu Dhabi. The Captain Waiter will be a cornerstone of our front-of-house team responsible for delivering exceptional guest experiences while maintaining the highest standards of service excellence. This...
Food & Beverage Hostess
AccorHotel
We are seeking a professional and enthusiastic Food & Beverage Hostess to join our dynamic hospitality team in Abu Dhabi United Arab Emirates. As the first point of contact for our guests you will play a vital role in creating a welcoming and memorable dining experience. This position requires a det...
Chef De Partie Arabic & Cold Kitchen Marriott Al F...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Kitchen Artist Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Stewarding Supervisor | Aloft Abu Dhabi
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure water temperature and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with nee...
Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Junior Sous Chef – (italian Restaurant)
AccorHotel
Assist in the preparation and execution of authentic Italian dishes in line with established recipes and standardsSupport daily kitchen operations including mise en place service and closing proceduresSupervise kitchen team members and ensure efficient workflow during serviceMaintain high standards...
Restaurant Manager – Japanese Cuisine
AccorHotel
We are seeking an experienced and results-driven Restaurant Manager to lead the operations of our Japanese restaurant. The ideal candidate will have strong leadership skills in-depth knowledge of Japanese cuisine and a passion for delivering exceptional guest experiences. The Restaurant Manager will...
Order Taker - In Room Dining
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYTake room service orders over the phone. Answer questions on menu selections and check with kitchen staff. Answer guest questions or concerns regarding the origin vintage and style of various wines. Place and log call back for room service order. Notify guests and manageme...
Chef De Partie (steak House) The Abu Dhabi Edition
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Assistant Banquet Manager (female - Arabic Speaker...
AccorHotel
Assist in managing and coordinating banquet events from initial planning to successful executionCollaborate with the sales team to understand client requirements and create tailored event proposalsOversee the preparation of banquet rooms including setup decor and equipmentCoordinate with kitchen sta...
Junior Sous Chef (international Cuisine)
AccorHotel
The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential a commitment to maintaining high standar...