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Baker
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Training centre Dubai IMEA Regio The Role The Baker Bakery & Bread Specialist is responsible for the development execution and support of bakery and bread-related activities at Training centre Dubai. The role ensures high technical standards in bread production supports training sessions contribut...
Chef De Partie Cold Kitchen
Minor International
We are seeking an experienced and passionate Chef de Partie - Cold Kitchen to join our dynamic culinary team in Dubai United Arab this role you will take ownership of the cold kitchen operations showcasing your expertise in preparing and presenting exceptional cold dishes while maintaining the high...
Hiring For Demi Chef De Partie (dcdp) Chef De Part...
2coms
Chef de Partie (CDP)Independently manage and supervise an assigned section (Sushi Wok Dim Sum Teppanyaki Ramen etc.).Lead service for the section ensuring timely preparation and delivery of dishes.Create high-quality items such as nigiri sashimi platters premium teppanyaki cuts handmade dim sum wok-...
Hiring For Commi's I Ii Iii (japanese & Chinese Cu...
2coms
General Duties (Applicable to Commis I II III)Assist in preparing cooking and presenting Japanese and Chinese dishes including sushi sashimi teppanyaki items dim sum noodles wok-fried dishes broths and sauces.Maintain cleanliness and hygiene of workstations according to HACCP and kitchen safety stan...
Commis Chef Iii Indiantandoor Section (female)
Hilton
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doingAs a Commis Chef you are responsible for preparing and presenting high quality dishes to deli...
Hiring For Sous Chef To Work In Uae.
2coms
Culinary OperationsOversee the preparation cooking and presentation of Japanese and Chinese dishes including sushi sashimi rolls tempura teppanyaki items dim sum noodles wok entrées ramen robata-grilled items and specialty sauces.Ensure authenticity in flavors techniques and presentation across all...
Pastry Chef De Partie
RIU Hotels & Resorts Asia Africa
Join Our Global Family at RIU Hotels & Resorts!With over 100 hotels in 20 countries and more than 70 years of hospitality excellence RIU Hotels & Resorts is a global leader known for exceptional service innovation and warm hospitality. Since opening our doors in Dubai in 2020 RIU Dubai has become a...
Commis I (sushi Chef)
AccorHotel
We are seeking an enthusiastic and detail-oriented Commis I to join our culinary team in Dubai United Arab Emirates. As a Commis I you will play a vital role in supporting our kitchen operations and contributing to the creation of exceptional dining experiences for our guests.Assist the production t...
Chef De Cuisine Positano
Marriott Hotels Resorts
DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of tw...
Junior Executive Sous Chef - The St. Regis Downtow...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Commis Iii Pastry (female)
Hilton
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doingAs a Commis Chef you are responsible for preparing and presenting high quality dishes to deli...
Commis 1 Indian Cuisine
AccorHotel
Join our culinary team at Novotel & Adagio Premium Dubai Al Barsha as a Commis 1 specializing in Indian cuisines. Were looking for a passionate and dedicated entry-level chefs to assist in the preparation and presentation of authentic Indian and Arabic dishes in our bustling kitchen.Assist in the pr...
Chef De Cuisine-steakhouse
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Commis Ii- Hot Kitchen
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Commis II serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviors skills and values that follow:Previous experience as a Commis Chef...
Commis Ii- Pastry
Hilton
A Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doingAs a Commis II you are responsible for preparing and presenting high quality dishes to deliver a...
Commis Iii- Hot Kitchen
Hilton
A Commis III is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doingAs a Commis III you are responsible for preparing and presenting high quality dishes to deliver...
Pastry Commis
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis C...
Head Chef Kiku Japanese Restaurant (japanese Speak...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef De Cuisine Bussola Restaurant, Pizzeria, Mare...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef Sous Chef
IIQAF
Location: Dubai UAEIndustry: HospitalityJob Type: Full-TimeSalary: AED 8000 AED 11000 per monthJob OverviewIIQAF Group is seeking a talented and experienced Chef / Sous Chef to lead and support kitchen operations within our hospitality establishments in Dubai. The ideal candidate will be responsibl...