AccorHotel

Como Mensageiro algumas das suas atribuições serão recepcionar dar boas vindas e direcionar hóspedes clientes e visitantes que chegam ao hotel assim como coordenar a guarda de malas e objetos além de:Apresentar postura adequada e permanecer em frente ao hotel recepcionando os hóspedes

Como Mensageiro algumas das suas atribuições serão recepcionar dar boas vindas e direcionar hóspedes clientes e visitantes que chegam ao hotel assim como coordenar a guarda de malas e objetos além de:Apresentar postura adequada e permanecer em frente ao hotel recepcionando os hóspedes

Recepcionar hóspedes/clientes no balcão identificando-os e prestando informações e esclarecimentos diversos (reservas confirmação de passagem aérea endereços/fones de locais reclamações etc.) sob orientação. Realizar o check-in dos hóspedes providenciando o preenchimento de ficha pro

Recepcionar hóspedes/clientes no balcão identificando-os e prestando informações e esclarecimentos diversos (reservas confirmação de passagem aérea endereços/fones de locais reclamações etc.) sob orientação. Realizar o check-in dos hóspedes providenciando o preenchimento de ficha pro

We invite you to join the world of hospitality at Sheraton Suites Calgary Eau Claire as our new Restaurant Manager for Flower & Wolf. The Restaurant Manager plays a key role in leading the overall leadership performance and success of Flower & Wolf. This role leads the Front of House

We invite you to join the world of hospitality at Sheraton Suites Calgary Eau Claire as our new Restaurant Manager for Flower & Wolf. The Restaurant Manager plays a key role in leading the overall leadership performance and success of Flower & Wolf. This role leads the Front of House

Why work for Fairmont Pacific RimOpportunity to develop your talent and grow within Fairmont Pacific Rim and across the world!A competitive salary starting from $33.00 per annumComplimentary work meal through our Colleague Dining ProgramExclusive access to the Pacific Northwest Food &

Why work for Fairmont Pacific RimOpportunity to develop your talent and grow within Fairmont Pacific Rim and across the world!A competitive salary starting from $33.00 per annumComplimentary work meal through our Colleague Dining ProgramExclusive access to the Pacific Northwest Food &

Are you a creative and detail-oriented marketing professional looking to grow your career in hospitality Were looking for a Marketing Coordinator to join our dynamic team and help bring our brands to life across digital social and on-property experiences.This is a great opportunity to

Are you a creative and detail-oriented marketing professional looking to grow your career in hospitality Were looking for a Marketing Coordinator to join our dynamic team and help bring our brands to life across digital social and on-property experiences.This is a great opportunity to

What you will be doing/ Key ResponsibilitiesThis is a great opportunity for a developing chef looking to gain experience across à la carte service breakfast buffets conferencing and events within a professional hotel kitchen.You will be responsible for:Assisting in the preparation and

What you will be doing/ Key ResponsibilitiesThis is a great opportunity for a developing chef looking to gain experience across à la carte service breakfast buffets conferencing and events within a professional hotel kitchen.You will be responsible for:Assisting in the preparation and

As a Night Auditor you will play a key role in supporting overnight operations assisting the Night Manager and ensuring a seamless safe and luxurious experience for all guests. You will be the main point of contact for overnight arrivals departures and guest requests maintaining accur

As a Night Auditor you will play a key role in supporting overnight operations assisting the Night Manager and ensuring a seamless safe and luxurious experience for all guests. You will be the main point of contact for overnight arrivals departures and guest requests maintaining accur

Alongside our Head Chef help lead a diverse team to create an outstanding dining experience for our guests delivering consistent high-quality food and an exceptional dining experienceSupervise and coordinate the kitchen team during food preparation and serviceEnsure dishes are prepare

Alongside our Head Chef help lead a diverse team to create an outstanding dining experience for our guests delivering consistent high-quality food and an exceptional dining experienceSupervise and coordinate the kitchen team during food preparation and serviceEnsure dishes are prepare

Bonjour! At Sofitel every VIP guest journey is a rare opportunity to craft an unforgettable story; one defined by elegance discretion and deeply personalised care. Step into the role of Food and Beverage Supervisor In-Room Dining and Mini Bar where you will be at the heart of deliveri

Bonjour! At Sofitel every VIP guest journey is a rare opportunity to craft an unforgettable story; one defined by elegance discretion and deeply personalised care. Step into the role of Food and Beverage Supervisor In-Room Dining and Mini Bar where you will be at the heart of deliveri

Ready for a sizzling career moveYou will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What you will be doing:Working on several orders at onceConstantly keeping the station clean and

Ready for a sizzling career moveYou will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What you will be doing:Working on several orders at onceConstantly keeping the station clean and

We are seeking a highly motivated and dedicated Food & Beverage expert to join our team as Food & Beverage Duty Manager for Outlets. Reporting to the Food & Beverage Outlets Manager you will be responsible for the efficient and smooth shift operation of the Restaurant Cafe Bar and Roo

We are seeking a highly motivated and dedicated Food & Beverage expert to join our team as Food & Beverage Duty Manager for Outlets. Reporting to the Food & Beverage Outlets Manager you will be responsible for the efficient and smooth shift operation of the Restaurant Cafe Bar and Roo

As the Sales and Marketing Director you will be responsible for identifying new business opportunities expanding our customer base and maintaining strong relationships with key clients and stakeholders. You will oversee the creation and implementation of marketing campaigns manage the

As the Sales and Marketing Director you will be responsible for identifying new business opportunities expanding our customer base and maintaining strong relationships with key clients and stakeholders. You will oversee the creation and implementation of marketing campaigns manage the

Job DescriptionWhat you will be doing:Oversee the daily operations ensuring exceptional service and guest satisfaction.Manage and train restaurant staff fostering a positive and efficient work environment.Develop and implement innovative strategies to enhance the dining experience and

Job DescriptionWhat you will be doing:Oversee the daily operations ensuring exceptional service and guest satisfaction.Manage and train restaurant staff fostering a positive and efficient work environment.Develop and implement innovative strategies to enhance the dining experience and

To ensure that service is provided in accordance with the standards of the hotel and at the same time positiveto develop the Hotels profitability within the framework of relations;To ensure compliance with all Fairmont Baku Hotel service standards in relations with guests and hotel em

To ensure that service is provided in accordance with the standards of the hotel and at the same time positiveto develop the Hotels profitability within the framework of relations;To ensure compliance with all Fairmont Baku Hotel service standards in relations with guests and hotel em

To prepare or assist the process of preparation high-quality tasty and beautifully presented food products according to the companys standards;Follow all instructions and prescriptions appropriately:Prepare ready-made semi-finished products necessary for daily activities:To prepare fo

To prepare or assist the process of preparation high-quality tasty and beautifully presented food products according to the companys standards;Follow all instructions and prescriptions appropriately:Prepare ready-made semi-finished products necessary for daily activities:To prepare fo

Vos futures missions :  Vous assurez un accueil personnalisé et chaleureux le bien-être des clients est toujours votre prioritéVous faites le lien avec les différents départements de lhôtel selon les demandes clients vous êtes un facilitateur reconnu au sein de létablissement Vous ave

Vos futures missions :  Vous assurez un accueil personnalisé et chaleureux le bien-être des clients est toujours votre prioritéVous faites le lien avec les différents départements de lhôtel selon les demandes clients vous êtes un facilitateur reconnu au sein de létablissement Vous ave

Nous recherchons un(e) alternant(e) Chargé(e) de projets pour une durée de 12 mois à compter de septembre 2026 afin daccompagner la Directrice de clientèle dans la gestion la coordination et le déploiement des projets.À ce poste vos principales missions seront les suivantes :Répondre

Nous recherchons un(e) alternant(e) Chargé(e) de projets pour une durée de 12 mois à compter de septembre 2026 afin daccompagner la Directrice de clientèle dans la gestion la coordination et le déploiement des projets.À ce poste vos principales missions seront les suivantes :Répondre

Nous recherchons pour compléter notre équipe Restauration: Commis.e Mini-bar en CDI à compter du Lundi 6 juillet 2026.Le Département Restauration est composé dune équipe dune quarantaine de collaborateurs qui travaille en étroite collaboration avec les équipes de CUISINE supervisées p

Nous recherchons pour compléter notre équipe Restauration: Commis.e Mini-bar en CDI à compter du Lundi 6 juillet 2026.Le Département Restauration est composé dune équipe dune quarantaine de collaborateurs qui travaille en étroite collaboration avec les équipes de CUISINE supervisées p

Votre missionBien plus quun directeur dhôtel nous recherchons une personnalité capable dincarner ce projet dès sa phase de pré-ouverture et den faire une référence sur la destination lyonnaise.Vous prendrez part à lensemble des étapes clés de louverture :Phase pré-ouverture Participer

Votre missionBien plus quun directeur dhôtel nous recherchons une personnalité capable dincarner ce projet dès sa phase de pré-ouverture et den faire une référence sur la destination lyonnaise.Vous prendrez part à lensemble des étapes clés de louverture :Phase pré-ouverture Participer

Nous vous proposons le challenge suivantGestion de la paieAssurer le suivi du processus de paie en lien avec le centre de paieRespecter le calendrier de paie et saisir les éléments variablesContrôler les plannings les absences et les bulletins de salaireParticiper au suivi des élément

Nous vous proposons le challenge suivantGestion de la paieAssurer le suivi du processus de paie en lien avec le centre de paieRespecter le calendrier de paie et saisir les éléments variablesContrôler les plannings les absences et les bulletins de salaireParticiper au suivi des élément