AccorHotel

To ensure that all food products are consistent with the recipes and presentation as per the standardsTo monitor closely and prepare the mise en place requirements  and support the Sous Chef and Executive Sous Chef in the daily operations of the main kitchenKeep work area in hygienic

To ensure that all food products are consistent with the recipes and presentation as per the standardsTo monitor closely and prepare the mise en place requirements  and support the Sous Chef and Executive Sous Chef in the daily operations of the main kitchenKeep work area in hygienic

To treat all guests and colleagues in a polite and courteous manner at all times.  To give your full cooperation to all employees and assist in a prompt caring and helpful manner.To anticipate employees needs wherever possible and react to these to enhance employee satisfaction.To pro

To treat all guests and colleagues in a polite and courteous manner at all times.  To give your full cooperation to all employees and assist in a prompt caring and helpful manner.To anticipate employees needs wherever possible and react to these to enhance employee satisfaction.To pro

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing

Stewarding AttendantDo you have a heart to serve and love being part of a team As Stewarding Attendant you will assist in the execution of memorable Food & Beverage experiences for our guests.What is in it for you:In 3-4 bullet points showcase the benefits and perks of working at the

Stewarding AttendantDo you have a heart to serve and love being part of a team As Stewarding Attendant you will assist in the execution of memorable Food & Beverage experiences for our guests.What is in it for you:In 3-4 bullet points showcase the benefits and perks of working at the

Identify and pursue new business opportunities through research networking and outreach to potential clients.Build and maintain strong relationships with existing clients ensuring high levels of satisfaction and loyalty.Conduct sales presentations and tours of the hotel for prospectiv

Identify and pursue new business opportunities through research networking and outreach to potential clients.Build and maintain strong relationships with existing clients ensuring high levels of satisfaction and loyalty.Conduct sales presentations and tours of the hotel for prospectiv

This role is the champion of the Group segment. Responsible for leading and motivating junior team members to ensure yearly sales budget is achieved and surpassed. Responsible for implementing management standards and quality guidelines in the Department set by the Area Commercial Dir

This role is the champion of the Group segment. Responsible for leading and motivating junior team members to ensure yearly sales budget is achieved and surpassed. Responsible for implementing management standards and quality guidelines in the Department set by the Area Commercial Dir

Ensure the day to day operation is smooth in the restaurant Assist the leadership team of the restaurant in achieving high guest satisfaction Guide and lead the server in the restaurant Perform the duties of supervisor on regular basis Maximize sales potential and encourage up sellin

Ensure the day to day operation is smooth in the restaurant Assist the leadership team of the restaurant in achieving high guest satisfaction Guide and lead the server in the restaurant Perform the duties of supervisor on regular basis Maximize sales potential and encourage up sellin

As Chef De Cuisine of our Award Winning French Brasserie & Bar - Couqley Dubai Downtown you will be responsible for assisting all aspects of the kitchen and ensure that everything is running smoothly from purchasing and inventory management to training and development of employees.Bot

As Chef De Cuisine of our Award Winning French Brasserie & Bar - Couqley Dubai Downtown you will be responsible for assisting all aspects of the kitchen and ensure that everything is running smoothly from purchasing and inventory management to training and development of employees.Bot

Main Scope of the RoleEnsure a safe working environment.Implement and enforce safety policies and procedures.Conduct regular safety inspections.Identify potential hazards and mitigate risks.Provide safety training to employees.Investigate incidents and ensure compliance with safety r

Main Scope of the RoleEnsure a safe working environment.Implement and enforce safety policies and procedures.Conduct regular safety inspections.Identify potential hazards and mitigate risks.Provide safety training to employees.Investigate incidents and ensure compliance with safety r

Lead supervise and motivate the spa therapist team to deliver outstanding guest experiences.Ensure all treatments are performed according to brand standards and established protocols.Monitor therapist performance productivity and service quality.Conduct training coaching and performan

Lead supervise and motivate the spa therapist team to deliver outstanding guest experiences.Ensure all treatments are performed according to brand standards and established protocols.Monitor therapist performance productivity and service quality.Conduct training coaching and performan

As Duty Manager you will be responsible for overseeing daily resort operations and ensuring exceptional guest experiences at Hawar Resort by Mantis. The ideal candidate will have a strong background in hospitality management excellent problem-solving skills and the ability to coordina

As Duty Manager you will be responsible for overseeing daily resort operations and ensuring exceptional guest experiences at Hawar Resort by Mantis. The ideal candidate will have a strong background in hospitality management excellent problem-solving skills and the ability to coordina

As a Recreation/Pool Attendant at Hawar Resort by Mantis you will be responsible for ensuring that all pool and recreation areas are clean safe and well-maintained. You will provide excellent customer service to guests by assisting with poolside activities offering assistance when nee

As a Recreation/Pool Attendant at Hawar Resort by Mantis you will be responsible for ensuring that all pool and recreation areas are clean safe and well-maintained. You will provide excellent customer service to guests by assisting with poolside activities offering assistance when nee

Binchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchids hottest new restaurant guests explore the long-running creative culinary exchange between Hawaii and Japan at our Traditional northern Japanese grill utilizing centuries-old practices of robatayak

Binchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchids hottest new restaurant guests explore the long-running creative culinary exchange between Hawaii and Japan at our Traditional northern Japanese grill utilizing centuries-old practices of robatayak

Position OverviewThe Hotel Engineer plays a vital role in maintaining the comfort safety and refined presentation of the property by ensuring that all facilities equipment and building systems operate at the highest level of reliability and quality. This position requires a hands-on s

Position OverviewThe Hotel Engineer plays a vital role in maintaining the comfort safety and refined presentation of the property by ensuring that all facilities equipment and building systems operate at the highest level of reliability and quality. This position requires a hands-on s

At SLS The Red Sea the guest experience begins before they even step through the door. As a Doorman you will be one of the first faces our guests meet setting the tone with a warm welcome confident presence and genuine SLS personality.From greeting guests and assisting with arrivals

At SLS The Red Sea the guest experience begins before they even step through the door. As a Doorman you will be one of the first faces our guests meet setting the tone with a warm welcome confident presence and genuine SLS personality.From greeting guests and assisting with arrivals

Answer in-room dining calls promptly and courteouslyTake and accurately record guest food and beverage ordersConfirm room numbers order details and special requestsAssist guests with menu selections and provide recommendationsExplain menu items ingredients and available options when r

Answer in-room dining calls promptly and courteouslyTake and accurately record guest food and beverage ordersConfirm room numbers order details and special requestsAssist guests with menu selections and provide recommendationsExplain menu items ingredients and available options when r

At SLS The Red Sea our Concierge team is at the heart of connecting guests with everything the destination has to offer. As a Concierge Agent you will be a trusted advisor throughout the guest journey providing personalized recommendations coordinating reservations and transportation

At SLS The Red Sea our Concierge team is at the heart of connecting guests with everything the destination has to offer. As a Concierge Agent you will be a trusted advisor throughout the guest journey providing personalized recommendations coordinating reservations and transportation

At SLS The Red Sea every dining experience is an opportunity to inspire surprise and delight. As a Commis I Floating World you will play an important role in bringing the distinctive character of our Japanese culinary experience to life through exceptional preparation quality and att

At SLS The Red Sea every dining experience is an opportunity to inspire surprise and delight. As a Commis I Floating World you will play an important role in bringing the distinctive character of our Japanese culinary experience to life through exceptional preparation quality and att

Assist the Executive Pastry Chef and Sous Chef in the smooth and efficient daily operation of the Pastry section. Participate in pastry and bakery production activities while maintaining the highest standards of quality consistency and presentation. Read and take appropriate action o

Assist the Executive Pastry Chef and Sous Chef in the smooth and efficient daily operation of the Pastry section. Participate in pastry and bakery production activities while maintaining the highest standards of quality consistency and presentation. Read and take appropriate action o

At SLS The Red Sea we dont just operate restaurants we create vibrant destinations where exceptional food bold energy and unforgettable experiences come together. As Outlet Manager you will be the driving force behind the venues operational success guest experience and team performan

At SLS The Red Sea we dont just operate restaurants we create vibrant destinations where exceptional food bold energy and unforgettable experiences come together. As Outlet Manager you will be the driving force behind the venues operational success guest experience and team performan