AccorHotel

 Promote and implement all hotel campaigns promotions and special programs effectively.Handle all group and banquet reservations by identifying client needs and providing tailored solutions.Build develop and maintain strong relationships with both existing and potential clients.Resear

 Promote and implement all hotel campaigns promotions and special programs effectively.Handle all group and banquet reservations by identifying client needs and providing tailored solutions.Build develop and maintain strong relationships with both existing and potential clients.Resear

Welcome and assist guests upon arrival and departure with professionalism and warmthManage check-in and check-out procedures efficiently and accuratelyHandle guest inquiries requests and complaints with discretion and solution-oriented approachCoordinate with housekeeping reservations

Welcome and assist guests upon arrival and departure with professionalism and warmthManage check-in and check-out procedures efficiently and accuratelyHandle guest inquiries requests and complaints with discretion and solution-oriented approachCoordinate with housekeeping reservations

Prepare and serve alcoholic and non-alcoholic beverages according to luxury hospitality standardsCreate and present signature cocktails with creativity and consistencyProvide personalized and engaging service to enhance guest experienceMaintain cleanliness hygiene and organization of

Prepare and serve alcoholic and non-alcoholic beverages according to luxury hospitality standardsCreate and present signature cocktails with creativity and consistencyProvide personalized and engaging service to enhance guest experienceMaintain cleanliness hygiene and organization of

Set up banquet venues according to event orders including tables chairs linens and service equipmentProvide professional food and beverage service during banquets conferences weddings and special eventsServe food and beverages efficiently following service sequences and quality standa

Set up banquet venues according to event orders including tables chairs linens and service equipmentProvide professional food and beverage service during banquets conferences weddings and special eventsServe food and beverages efficiently following service sequences and quality standa

Le ou la Responsable Achats assure la gestion loptimisation et le suivi des achats de lhôtel afin de garantir la disponibilité des produits et services nécessaires au bon fonctionnement de létablissement tout en maîtrisant les coûts la qualité et les délaisPrincipales missions : Ident

Le ou la Responsable Achats assure la gestion loptimisation et le suivi des achats de lhôtel afin de garantir la disponibilité des produits et services nécessaires au bon fonctionnement de létablissement tout en maîtrisant les coûts la qualité et les délaisPrincipales missions : Ident

To ensure that all beverage outlets are managed efficiently according to the established concept statement providing a courteous professional efficient and flexible service at all times following Kempinski standards.To be constantly involved in the operation to ensure that there is a

To ensure that all beverage outlets are managed efficiently according to the established concept statement providing a courteous professional efficient and flexible service at all times following Kempinski standards.To be constantly involved in the operation to ensure that there is a

An English teacher is a professional educator who specializes in teaching English language content to hotel employees. Their duties include researching material and preparing English lesson plans according to a curriculum setting and grading English tests and assessments and updating

An English teacher is a professional educator who specializes in teaching English language content to hotel employees. Their duties include researching material and preparing English lesson plans according to a curriculum setting and grading English tests and assessments and updating

    Guest Welcome: Greet guests warmly upon arrival ensuring a positive first impression that aligns with Swissôtels luxury standards.    Personalized Assistance: Provide personalized services by addressing guest inquiries coordinating special requests and anticipating their needs.  

    Guest Welcome: Greet guests warmly upon arrival ensuring a positive first impression that aligns with Swissôtels luxury standards.    Personalized Assistance: Provide personalized services by addressing guest inquiries coordinating special requests and anticipating their needs.  

Tamarind Mediterranean Restaurant in the prestigious Nusa Dua resort destination is seeking an experienced Chef De Cuisine to lead our culinary operations and kitchen this pivotal role you will oversee all aspects of food preparation kitchen management and culinary innovation while m

Tamarind Mediterranean Restaurant in the prestigious Nusa Dua resort destination is seeking an experienced Chef De Cuisine to lead our culinary operations and kitchen this pivotal role you will oversee all aspects of food preparation kitchen management and culinary innovation while m

 A hands on approach is required as is to work as part of a team to provide efficient food and beverage service.Develop train empower & lead your team of Food & Beverage professionals.Create a positive guest experience by delivering a high level of service and ensuring all staff engag

 A hands on approach is required as is to work as part of a team to provide efficient food and beverage service.Develop train empower & lead your team of Food & Beverage professionals.Create a positive guest experience by delivering a high level of service and ensuring all staff engag

Position: ApprenticeDepartment: Hotel OperationsLocation: Novotel LucknowKey ResponsibilitiesOperational SupportAssist the team in day-to-day hotel operations as assigned.Support departments such as Front Office Food & Beverage Service Kitchen Housekeeping and other operational areas.

Position: ApprenticeDepartment: Hotel OperationsLocation: Novotel LucknowKey ResponsibilitiesOperational SupportAssist the team in day-to-day hotel operations as assigned.Support departments such as Front Office Food & Beverage Service Kitchen Housekeeping and other operational areas.

To plan manage control coordinate and participate in personnel activities of all the departments in the areas of:Recruitment & SelectionCompensations & BenefitsTraining & DevelopmentPerformance Management SystemEmployee RelationsP&C InitiativesStatutory ComplianceAnd as well as recomm

To plan manage control coordinate and participate in personnel activities of all the departments in the areas of:Recruitment & SelectionCompensations & BenefitsTraining & DevelopmentPerformance Management SystemEmployee RelationsP&C InitiativesStatutory ComplianceAnd as well as recomm

We are seeking a dynamic and results-driven Team Leader to join our organization in Udaipur this role you will lead and manage a high-performing team within our Internal Revenue Department (IRD) driving operational excellence ensuring regulatory compliance and fostering a culture of

We are seeking a dynamic and results-driven Team Leader to join our organization in Udaipur this role you will lead and manage a high-performing team within our Internal Revenue Department (IRD) driving operational excellence ensuring regulatory compliance and fostering a culture of

Key Responsibilities:Food & Beverage Production PlanningPlan and coordinate the activities of the team to ensure operative effectiveness.Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies.Ensure to contribute to achieve the objectives set

Key Responsibilities:Food & Beverage Production PlanningPlan and coordinate the activities of the team to ensure operative effectiveness.Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies.Ensure to contribute to achieve the objectives set

We are seeking a dedicated and reliable Fire Officer to join our team in Grand Mercure Ahmedbad GIFT City. As part of your role you will be working in a security department where you will be protecting people and assets from injury or loss caused by fire or accident. You will also red

We are seeking a dedicated and reliable Fire Officer to join our team in Grand Mercure Ahmedbad GIFT City. As part of your role you will be working in a security department where you will be protecting people and assets from injury or loss caused by fire or accident. You will also red

The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation ensuring consistency in dishes and maintaining the kitchens hygiene standards. The ideal candidate will have

The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation ensuring consistency in dishes and maintaining the kitchens hygiene standards. The ideal candidate will have

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and prepari

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and prepari

To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to mise-en-place production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.Write dai

To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to mise-en-place production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.Write dai

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and prepari

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and prepari

Chef De Cuisine - Venues (Full Time)As Chef De Cuisine (Venues) your creative flair and passion for food will lead your culinary team to superior food experiences to our guests. Though your effective leadership and innovation you will create concepts and menus that place Fairmont Hote

Chef De Cuisine - Venues (Full Time)As Chef De Cuisine (Venues) your creative flair and passion for food will lead your culinary team to superior food experiences to our guests. Though your effective leadership and innovation you will create concepts and menus that place Fairmont Hote